Today we went to Rebung Restaurant for Jac’s farewell. This was my first time been here. Not bad. Reasonable buffet lunch (RM35 net) for those who Malay food fans. They served fully Malay dishes from Ikan Bakar, cekodok bawang, banana fritters, popia basah, rojak buah, ikan patin masak tempoyak, ayam masak merah, a lot veggies, ulam-ulaman, sambal (read: they don’t have sambal tempoyak here. So sayang beb!), gado-gado, and a lot more! They also allow you to make your own ABC (air batu campur). Not to forget the Malay kuih like Sago gula melaka (read: I only saw this kueh when paying the bill. So, I haven’t got the chance to try it. Yet, look very nice). For those who really a good eater of Malay food should try the buffet here. Strongly recommended.
Here are some photos of it (courtesy of Jac)
Ok, enough for the farewell’s story.
Now, story for my dinner, I had Nan Cheese with Ayam Tandoori. Delicious food from Shareezma restaurant at Taman Permata. The Ayam Tandoori portion was soooo big for the price of RM5. Really worth it and sooo yummy! So sorry there’s no photos to show you how yummy the Tandoori is. Next time if I have it again k!
After performing my Maghrib prayer, I and hubby heads to KLCC with intentions of buying comfortable shoes for myself (read: shoes to wear during my preggy time). So unlucky of me, I didn’t manage to get any. Same goes to hubby. He plans to get new working shoes for himself. Not to be so sorry for myself, I managed to grab 1 top and 1 pant from Miki mom’s. Sale 50% from the ori price. Ok lah… Worth it for very nice material. I think, as for today I had enough maternity wears until my due time (read: I had almost 10 tops and 4 pants already) ehehehhe… I only left to buy the comfortable shoes and inner wear which I should buy later when my stomach gets bigger… kih kih kih… So, I should keep some money until that month comes.